Mark’s Gourmet Pies

Mark Bellman was a baker for many years, operating a pie shop in Lismore before moving into the construction industry. This was until the pandemic hit in 2020 and Mark faced a long period of career uncertainty and decided to swap his tools for a spatula to bake and deliver gourmet pies to friends and family.

Fast forward nearly two years, and a period of juggling both jobs and Mark’s Gourmet Pies is now an established and much-loved local business. Operating solo from his home commercial kitchen in Tregeagle he prepares his baked deliciousness for wholesale orders, sporting clubs and schools and well as to families and events looking to enjoy his pies, sausage rolls, doughnuts, sweet and savoury twists as well as lamingtons.

As a beach and nature lover, Mark loves living and working in the Northern Rivers and supplies a range of businesses on a daily basis. He can also deliver between Brisbane and Sydney and out to Moree.

For more information see www.marksgourmetpies.com