NRF FOOD AND BEVERAGE RESILIENCE STRATEGY AND ACTION PLAN SURVEY WE NEED YOUR INPUT! How do we manage risk in our local food industry? In the past decade most businesses in this region have been impacted by natural disasters in some form. We have seen a deluge of challenges impacting business operations within the region in the last two years – drought, floods, bushfires, and a global pandemic. It is safe to say no one saw a global pandemic coming!!! The year 2020 profoundly changed life as we know it, and highlighted how...